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THE ROUSSILLON COAST
Port-Barcarès

In Catalan, Le Barcares means “ a dry place to which
boats can be dragged”. Follow the signs to the Lydia, and, appropriately
enough, you will find a 1930s ferryboat beached on the sands. It's outstanding feature, apart from the long sandy beach, is the old cruise liner "The Lydia" which has been moored on dry land at the sea front for many years.
It has been used as a discotheque, and restaurant, but since June 2004 is now also a Casino. A popular event here, is the Fete de St Jean, held at the end of June
at Canet Plage.
Port-Barcarès is also an animated seaside resort, sandwiched between the Mediterranean Sea, and a salt water lake, popular with windsurfers. This resort is a favourite of lovers
of water sports.
St Cyprien Plage
St Cyprien has a wide sandy beach, and a marina, and is located at the
feet of the Pyrenees. St Cyprien seems to have an unlimited amount of parking spaces, but come here on a Sunday in August when the market is in full swing, and you will discover what all those spaces are for. Saint-Cyprien has been awarded the "Pavillon Bleu Européen" (European Blue Flag) emblem for the cleanliness of its harbour, and beach for a number of years. Samples of the bathing waters are taken weekly, and tested, and the results are posted in the tourist office.
There are more than 2200 moorings in the Marina, with 440 reserved for visitors. The port can accommodate boats of more than 30m in length. The Markets at St Cyprien are well known throughout the region. There is a market here throughout the year, on Thursday and Friday mornings. From May to September, this is supplemented by a market on Tuesday morning, and the more famous market during July and August takes place on Sunday morning.
Canet Lagoon is a salt water lake separated from the sea
by a long long sandy beach . Chateau l’Esparrou, overlooks the lagoon.
The land around the lagoon is a nature reserve,
with traditional fishermen’s reed huts lining the shore. Paths provide
easy walking or cycling.
La
Retirada
In
January and February of 1939, over 500,000 Republican refugees fleeing
the Spanish Civil war, struggled across the high passes of the Pyrenees
on foot. They were not welcomed with open arms. On arrival, they were
herded into, makeshift open-air camps on the beaches of Argelès, Saint
Cyprien or Barcarès, where today, we swim and build our sandcastles, and
later confined in squalid conditions in internment camps around the
region.
Argeles

Argeles lies 20 kilometres south of Perpignan, in one of the sunniest areas of France. Catalan traditions, gastronomy, and viticulture, plus a good quality of life, await you. The beach stretches as far as the eye can see, to the Pyrenees, which plunge into the sea a short distance away.
It is probably the most important tourist, and seaside resort of the French Catalan coast.
Argelès-sur-Mer goes back to prehistory. The town was first mentioned under the Carolingian dynasty.
From the 17th century, its history had always been closely linked to political, and military events that occured in the Roussillon. Argelès was situated at the crossroads of important commercial routes, that led to Spain. First dominated by the Counts of Roussillon, the Kings of Aragon took control of the town in the 12th century, and remained so until 1276.
From 1276 to 1344, Argelès belonged to the Kingdom of Majorca, and to protect his land from attacks, he built towers on the mountains. One being La Massane signal station, overlooking Argelès.
The town was contained within imposing ramparts. A fortified church with an impressive tower was erected, and is still standing in the centre of the old village. In 1344, the kingdom of Majorca disappeared. Both the town and Roussillon returned to the Kingdom of Aragon, who maintained a garrison in the town. Until the 17th century, French and Spanish troops regularly fought over Argelès. In 1659, with the Treaty of the Pyrenees, Roussillon was brought under the jurisdiction of France, but once again became of strategic importance during the Franco-Spanish war in 1794.
In the early 20th century, Argelès was a large, rural village. Life was based on agriculture, and craft industries. The development of tourism in the early 1950s has changed all that, and Argeles has now become a major tourist resort with many internationally run camp sites.
Collioure

Languedoc-Roussillon is very strongly influenced by the Spanish, after all, it was largely owned by the Spanish for centuries. At Collioure, you enter a Catalan land, with a specific language, and culture. The Catalan tradition is omnipresent in gastronomy,
and religious festivals. The Catalans are characterised by their joviality. “The Sardanya” a Catalan dance, is often performed during fetes. You will more often see the Catalan flag, than the French tricolor.

Collioure is a picturesque fishing port, near the Spanish border and its specialty is the preparation of anchovies. It is located in the Roussillon department, and here is some of the most picturesque of the French Mediterranean coast. Full of narrow cobbled streets, Collioure has long been a favourite of artists. Matisse, Derain, Dufy and Picasso painted Collioure extensively. The beauty of this area is blessed with bright sunshine all year round. Collioure is known as the pearl of the Cote Vermeil.
The harbour is dominated by the fortified Chateau Royale, that was founded by the Templars in the 13th century. Two hundred years later, it became the summer residence of the Kings of Mallorca, and then reinforced by Vaubin
in 1679 after the Treaty of the Pyrenees.

Banyuls is a fishing port, but more noted for its wines, that are naturally slightly sweet. The coast road from here, to just beyond the Spanish Border is very picturesque, and ends in the village of Rosas .
The Banyuls Aquarium is housed in the Laboratoire Arago at the end of
the marina. After visiting the Aquarium it
may inspire you to head off
south along the coast road to the Sentier Sous-marin at Peyrefite. The “Sentier
Sous-Marin” (Underwater
Trail), organised by the Conseil General, is an underwater paradise. The
area is marked off, no boats may enter and no fishing is done. Masks and
snorkels can be hired. The trail of 250 metres, has bouys at intervals,
each with an underwater notice listing the different species that may be
seen.
Cliffs shelter the bay of Peyrefite from the Tramontane wind, and the
slope is gentle, making the start of the route well within one’s depth.
AQUARIUM BANYULS
open all year, and on bank holidays!
0900-1200
1400-1830
entry: Adults 4,60 euro - children under 12:2,30 euro
www.obs-banyuls.fr
Port Vendres
Where the
Pyrenees meet the Mediterranean, lies the attractive fishing
village of Port Vendres. On the N114 only 30 kms from Perpignan,
with its own railway station, and bus service, it is easy to get to.

No one
knows the exact position of the temple, dedicated to Venus, that used to
dominate the port 2000 years ago, but wrecks, roman amphorae and coins
found in the deep waters of the harbour bear witness to an illustrious
past, and it has been an important harbour for fishing boats,
ferries, yachts, cargo ships, and cruise liners.
Vauban
fortified Port Vendres in 1679, making it an important military base as
well as fishing port.
Port
Vendres today it is a delightful, sparkling seaside town, full of
restaurants, cafes and shops. It is also the most active fishing port of
the Roussillion coast. Large fishing boats arrive every afternoon,
and smaller ones come in early in the morning, and moor opposite the
tourist office to sell their wares. In the same corner of the quay, you
may see a few lamparos. Small boats, with big lamps overhanging the water.
They set out at night, from March to October. Attracted by the light, the
fish, mostly anchovies and sardines, gather round the boat, and are
caught in nets.
Tourist
boats leave from Quai Jean Moulin. Some make a trip down the coast
towards Spain, others head straight to Collioure. This is by far the
best way to visit the famous artist village without getting into
Collioure’s nightmare parking scenario. Collioure’s markets are on
Wednesdays and Sundays, and that of Port Vendres, a particularly good
one, fills the Place de l’Obelisque every Saturday morning.
Several
dive schools operate out of Port Vendres, and more than 2000 boats, and
yachts use the “Port de Plaisance”.
The
vineyards of Collioure and Banyuls AOC wines cover the slopes to the
edge of the town, and tastings are encouraged in the wine shops, and
cellars of local vignerons.
From 1838
onwards, Port Vendres’s trade with North Africa was on the increase,
particularly with Algeria. A connection brutally broken in 1962. The
Sidi Ferruch Monument, originally one of Vauban’s defences, houses a
small museum dedicated to French Algeria. Today the cargo trade is on
the increase again, and huge ships manoeuvre in the tight space between
the quays.
There are
two sandy beaches, and numerous little coves line the coast in either
direction. The walk to Cap Bear is easy, and has spectacular views. Not
surprisingly there is a semaphore station, and the Phare Béar
(lighthouse) when you reach the point.
A popular visit in Port Vendres is the
Fish Market, (La Criée aux poissons)
It has no restaurant or
tables, so you cannot book one. It serves no proper meals, just
dégustation, or samples of its retail selection of seafood. It
doesn’t advertise, and has no website. It closes at 7 pm, just as
traditional dinnertime starts.
The Port Vendres
wholesale fish market (Criée aux poissons), is a popular seafood eatery,
and shopping point. For good reason, with the best of raw materials,
the market is among the largest in the Mediterranean.
The focal point for
gourmets, is a pub-height counter at the back of the retail shop. Here,
the waiters are seafood workers, wearing rubber boots, and waterproof
aprons, opening oysters, cleaning mussels, and serving customers at the
counter. The menu of reasonably-priced small dishes contained on a
single A4 sheet, with shellfish and crustaceans on one side, tapas and
wines on the other. Everything on the menu is available on the shelves,
and counters in the shop.
To
navigate to the market, first find the memorial Obelisk at the head of
the old part of the port (Vieux Port). With your back to it, you are
looking East. At your left is the church, and quays for fishing, customs,
rescue, and pilot boats. Follow the quays to the northeast: first Quai
de l’Artillerie, then Quai du Fanal and finally, Quai de la Quarantine
to Criée aux poissons, a large rectangular building, adjoining a fishing,
and leisure boat works and yard. Go to the left around the building, and
follow the large signs to the entrance of the retail part of the market.
It’s about a five-minute walk, but you may drive if you wish.
(La Criée aux poissons)
Anse Gerbal,
66660
Port
Vendres,
open 08:30-12:30 & 15:30-19:00 Tuesdays to Saturdays;
09:00-12:30
Sundays and holidays;
closed Mondays.

Paulilles
On the
Coastal path, along cliffs covered in wild lavender and rosemary,
halfway between Port Vendres and Banyuls sur Mer, is Paulilles. There
has always been a small beach backed by a delightful summer restaurant
at Paulilles,
but, in 2008, the old Nobel Explosive factory, derelict, dangerous, and
stripped of all useful accoutrements, was opened to the public. There
had been a threat of redevelopment as a pleasure port, but the
conservationists won through, huge amounts of money have been invested,
and the result is spectacularly good.
There is
parking, and safe access, and a reception centre with small museum and
café.
Some of
the old buildings have been preserved, and contains a museum to Catalan
Barques. Plaques describe the history of the f actory begun in 1870 by
the Swedish engineer and inventor of dynamite, Alfred Nobel. The
explosives made there, were first used in the mines of La Batere near
Arles sur Tech as well as in the making of the Panama Canal.
His
factory became a village, employing more than 400 inhabitants of Port
Vendres and Banyuls. The work, and conditions were hard. The murals on
the restored buildings are a fitting memorial to the Paulilles workers.
The beach,
backed by the old German defensive walls, and parasol pines, is sunny and
sheltered. The waters clear, and sparkling, and is a beautiful spot. The
opening hours of the Site vary from season to season, but run in winter
9h – 17h and, in mid Summer from 9h – 21h.
Cerbere
Until the
mid XIX century Cerbere consisted of a few fishermen’s huts and a bit of
smuggling. Wedged in at the end of France between mountains and a
small bay. In 1820 only ten families lived in Cerbere. So successful was
their smuggling, that a Customs Post was installed in 1841, bringing with
it, a whole raft of officials whose numbers increased considerably with
the arrival of the railway. The huge wall, numerous arches, and the iron
and glass canopy of the station, all conceived in the Eiffel Engineering
Offices, still dominate the town. The building of the large platform
required the diversion of the river, and the construction of a canal. By
1876 the first train passed through, and Cerbere as we know it today had
sprung to life.

The
Spanish railway track was wider than the French, a deliberate defensive
decision on the part of the Spanish, to prevent French armies taking the
train to Spain. It also meant that all goods had to be unloaded, and
reloaded onto the relevant wagons as they crossed the border. Oranges
were one of the most important imports, and women, “transbordeuses d’oranges”, four to a wagon, carrying baskets weighing 15 – 20 kilos,
performed this task, under the watchful eye of a male supervisor. They
were paid very, very little, and decided to strike for more.
On 26th February 1906 they lay down in front of the trains, and brought
the whole line to a halt. By the end of the day, their salary had
doubled. The first industrial strike by women, in France, had been a great
success.
The
different railway gauges still cause a whole industry in Cerbere. Some of the
newer trains can change automatically but most goods trains have to be
adjusted, each time they pass from country to country. Looking down the
line that leads out of the sheds, it is fascinating to see the 20
centimetres wider track turning right into Spain, and the narrower one
veering off left into France.
Walking
through the vineyards behind the town, and up into the steep mountains is
sheer pleasure, even if one is ever aware of the numbers of refugees who
have passed along those same small tracks. During WW II over 2000
people escaped to Algeria, England and the US thanks to the customs
officers and railway workers of Cerbere, who acted as guides.
An
essential visit is th e extraordinary 1930s concrete hotel, built like a
passenger liner, moored to the railway. One of the first
reinforced concrete buildings ever to be built, it was designed by the
Catalan architect, Leon Baille, to house European Royalty and
international stars of stage and screen as their train’s wheels were
adjusted between the different guages. “The Belvedere” opened in the early 30s only to close at
the start of the Spanish Civil War (1936). It used to have a cinema,
gambling rooms, a tennis court on the roof, and a staff/customer ratio of
one to one. It never re-opened. The building was in a sorry state, but
help was at hand in the form of Euro-money. Now it has a few B&B rooms,
a bit of self-catering, and is available for tango dancing.
The
Lighthouse located on Cap Cerbere is entirely automatic, and solar
powered. The cliffs on which it stands are the highest in Europe.
Rosas,(Spain)

Although Rosas is not in the Languedoc-Roussillon. It would be remiss not to mention it, as it is one of the first coastal towns across the border, and a firm favourite of those Frenchmen living within a short driving distance of the frontier. French Catalonia and Spanish Catalunya, very much merge at the National Border, which is seen, only as a bureaucratic inconvenience. Rosas is a fishing village given over to tourism. It has a large semi circular bay. Just outside Rosas on the road to La Jonquera, at La Pau, is one of the few Olive oil cooperatives in the area, where it is possible to have a ‘degustation’, and buy olive oil en vrac (bulk).
Le Perthus
Not far from Rosas is the border town of Le Perthus. It lies on a Col on the Pyrenees where, it is said, Hannibal practiced mountain crossings with his elephants in 218bc, before going on to Italy.

This town is where the French come to buy their alcohol at ‘duty free’ prices, and little else is on sale, except fresh meat, casual clothes, leather goods, and Spanish specialties for aperitifs. During the season, garden plants and oranges are a good buy.
Le Perthus consists of a main road, sloping down to the border crossing. The shops are arranged all along the Spanish side of the road, and little on the French side.
The border strictly speaking, running down the centre of the road.
Perpignan
Perpignan is the capital of the
Pyrénées-Orientales, the
southern most department of the Languedoc Roussillon.
It is located on the River
Têt, 12kms west of the Mediterranean Sea
and is only about 30kms from the
Spanish border.
Catalan culture is dominant in both the language, and cuisine. Half
Catalan, half French, Perpignan is Languedoc at its most exotic.
The last major town in Languedoc,
before the Spanish border. It is a melting pot of nationalities. A large
part of Perpignan's population, is of Spanish origin – refugees from the
Civil War, and their descendants. It is easy to see why the flavour of Perpignan is essentially Catalan. There is a real mix of cultures in
this corner of the region: Catalan, Romany, North African and white
French settlers repatriated after Algerian independence in 1962 co-exist
in this southern French town. However it’s also worth noting that over
recent years, Perpignan has become a stronghold for Jean-Marie Le Pen’s
rightwing Front National Party who claim the city’s
original white inhabitants have been overrun by foreigners.
There are few
memorable monuments to visit. Its heyday was in the thirteenth, and
fourteenth centuries, when the kings of Majorca held their court here,
and it is from this period that most of its historical interest lies.
Always too far from the coast to become a port, the town developed into
a cloth-making centre by the early middle ages.
Roussillon, once belonged to the Kings of
Majorca and their Palace remains in the middle of the town.
Perpignan was formerly a
fortified town during the middle ages.
Toward the end of
the 19th century the town walls were dismantled. However, the Castillet,
a picturesque 14th and 15th century crenellated fort that defended the
principal gate, still stands. Today, it is a museum. The ancient Loge
de Mer, which housed the maritime tribunal, is located nearby. The
14th and 15th century Gothic Cathedral of Saint-Jean and the castle of
the kings of Mallorca are not far away.
In the southern
part of the town is the partially restored medieval palace of the kings
of Majorca. The palace is surrounded by the bastions of the great 17th
and 18th century citadel.
Perpignan had
been the capital of the counts of Roussillon. In 1172 it became the
possession of James I of Aragon. When he died, his realm was divided
between his sons. His younger son James, got Roussillon and Majorca. He
was the first of three hereditary kings of Majorca, who made the city
their capital from 1276 to 1344.
During the
struggle between France and Spain, for the province of Roussillon,
Perpignan was heavily fortified. In 1659 Perpignan became French as the
result of the Treaty of the Pyrénées. During and after the Spanish
Civil War of 1936 it received Spanish Republican refugees. Subsequent
to Algerian independence, in 1960, it became a refuge for French
settlers from North Africa. In 1971, the University of Perpignan was
established.
Today, it is a
flourishing albeit unremarkable market town. A centre for the wines,
fruit, and vegetables from the rich plain in which it is located. There
are many palm-lined squares. Wander through the town and you can find
yourself quite easily off the tourist track and in rather seedy,
slightly tacky areas, the stage of tragic events in May 2005, when 2
people were killed in street incidents leading to rioting, and unrest. Perpignan is certainly no worse than any
other large town, and probably better
than most, but watch out for pick pocketing or aggressive begging.
Money,
money, money
If you just
love money, head for the Joseph Puig Museum of Coins, and Medals, in Perpignan. Apparently the only museum of its kind in France, and the
largest in Europe, it displays coins and medals from all time periods,
and locations, with some very rare coins from Catalonia.
42 av. de la
Grande-Bretagne
Perpignan
Tel: 04 68 66 24 86
There is a small
airport that has become more important with the arrival of one of the
larger 'cheap flight' airlines, Ryanair.
Not far from Perpignan is
the Asia Center

AsiaCentre, Cabestany
9 Avenue André Ampère
66330 Cabestany
Tel; 04 68 67 59 07
TelBringing you the taste of home & abroad 21
If you’re
fed up with French food, and fancy a good curry, then you could try the
Asian shop at Mas Guerido, the out of town shopping centre at Cabestany.
Whilst expensive, they offer a good range of Chinese, Indian, and English
products.
Sisters,
Claude and Florence, have recently taken over the Asia
Centre in Cabestany, and have plans to sell food from all over the
world.
All things
Oriental, Asian and Exotic will adorn their shelves, to ensure that your
curries, stir fries and sushi achieve perfection, but alongside, home
made ‘boeuf piquant’ from Vietnam and ‘crevettes sautées basilique’ from
Thailand. There is a whole range of British products, which they will
be happy to add to regularly, according to your requests.
There will also be
themed tastings from time to time.
The Catalan flag
Catalonia covers an area of 32,114 km² of Spain, and has an official
population of 7,210,508. It borders France, and Andorra, and once
extended over what is now, the French department of the Pyrenees Orientales. The Catalan culture has probably strengthened in the
Pyrenees Orientales over recent years, and it is almost more normal to
see the Catalan flag flying from buildings in Perpignan than the French
tricolour. The Catalan flag is one of the oldest of Europe. Legend says
that it was, Louis the Piles, Emperor of the Franks in the 9th
century who used the flag for the first time, but it is thought he would
have drawn on the flag of the Count de Barcelone, Guifred the Hairy one,
a gold background with the red bars representing four fingers soaked in
the blood of the Count, wounded during a battle against the Normans.
The First testimony of the existence of the Catalan symbol is a seal of
the Count Ramon Berenguer IV of Barcelona on a document of Provence
going back to 1150. The personal armorial bearings of the Count, became
the armorial bearings of the Catalan dynasty, then the Catalan flag. Mancomunitat de Catalogne (Union of the Catalan People) made the four
red bars its official emblem.
During the dictatorship of 1923-1930, the Catalan flag was prohibited,
and its exhibition discontinued by the authorities.

Generalitat de Catalogne again made it official during the republican
period. Estatut Interior de Catalunya (the Interior Statute of
Catalonia) of 1933 established in its article 4, that “The flag of
Catalonia is the traditional flag, with four red bars on yellow
background”.
During the Franco period (1939-1975), the exhibition of the flag was
again prohibited in Catalonia, but its clandestine use never
disappeared.
Today,
Catalonia is one of the most economically dynamic regions of Spain, and
the Catalan culture throughout the region at its strongest.
Fort de Salses
The Fort de Salses is a fortress
built by the Spanish at the end of the 15th century, the fortress
guarded the former frontier between Spain and France. It is clearly
visible from the A9 autoroute and it is possible to visit from the
motorway rest area.
Its layout and architecture, was
innovative at the time, and presents a rare example of the transition
between medieval castle and a modern fortresses of that period.
During the Spanish Civil War the
fort was used to house refugees.
The fort of a rectangular shape
(115 meters long and 90 wide) with a cylindrical tower placed at each
corner. It was built deep in the ground in order to present a lower
profile and avoid shots of the enemy. The corner towers, are ventilated
by vertical shafts around which revolve spiral staircases that lead on
the top. These shafts, were also used for acoustic communication between
floors.
The fortress is divided into two
parts. The first part, to the east, consists of a large parade ground,
around which is arranged the accommodation of the garrison (with a
capacity of 1000 to 1200 soldiers), shops and stables (300 horses ). The
second part consists of its central dungeon. It’s only access is by way
of the drawbridge.
The fort had 24 large artillery
guns that were positioned on the top of the towers.
History
The history of the fort starts
in 1497, four years after King Charles VIII of France returned the
Roussillon to the Spanish King Ferdinand V the Catholic. It was needed,
to protect the narrow passage between the foothills of the Corbières and
coastal etangs that were impassable at the time). King Ferdinand
entrusted the construction of a citadel to Francisco Ramiro Lopez, of
Aragon, who was also responsible for the partial construction of the
citadel at Collioure.
Six years after starting work,
and when the fort was far from complete, the citadel had to resist the
assaults of the French army. During this siege the first mine warfare
was used and resulted in hundreds of casualties.
During the following century it
had to endure numerous attacks, which it successfully resisted, but on
July 20, 1639, after 40 days of resistance, it fell into the hands of
the so-called " best regiments of the Kingdom of France" under the
command of Henry II of Bourbon and Marshal Schomberg. The French troops
were in turn besieged from1st September 1639 to January 6, 1640, during
which time the French regiments put up a stubborn resistance to the
Spanish troops seeking to recover their property. It is was only hunger
that defeated them.
From that time the fort fell
into disrepair. In 1718, its demolition was planned, but finally
abandoned, and then again in 1726, but the idea was once more abandoned.
In 1793, the fort once again became a military garrison until 1804 when
once again, its destruction was planned, but 29 years later, in 1833,
all plans to demolish the fort were abandoned, and it is now an historic
monument.
The Etang de Salses
straddles the departments of Pyrénées-Orientales and Aude. It borders
the communes of St Hippolyte , St Laurent de la Salanque , and Barcarès.
It forms an aquatic ecosystem,
interesting in several respects. It has been largely preserved from
human activity. Of course, if you look at the seaside resort of Port-Barcarès
to the East it would be difficult to be convinced of this, and yet this
resort has a limited influence on the etang itself. In fact the resort
is halfway between the etang and the sea, which absorbs much of the
harmful effects of human activity. The channel that was built, to
connect the etang to the sea allowed it to breathe, and also the removal
of the silt that accumulates naturally. The area around the etang is
often swept by a violent north wind from the Corbières. This north wind
helps to purge the silt. The etang was part of a chain of swampy lakes
that have largely been drained that followed the line of the coast, but
also extended inland for several kilometres. The Roussillon was
inhospitable, and the area around the Etang de Salses too marshy to be
able to live there.
Human activities on the lake
include its use as an Air Force base. But was used very little for the
testing of seaplanes for a period of only 10 years. Fishing encouraged
the construction of traditional huts initially, and then fishing shacks
in the XXth century. Shellfish farming developed on a small scale, and
also tourism in the form of wind surfers.

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